Description
A simple and quick recipe for chocolate protein overnight oats, perfect for a healthy breakfast.
Ingredients
- 1/2 cup rolled oats
- 1 scoop chocolate protein powder
- 1 tablespoon chia seeds
- 1 cup milk (dairy or non-dairy)
- 1/2 teaspoon cocoa powder
- Optional: sweetener to taste
Instructions
- Combine rolled oats, chocolate protein powder, chia seeds, and cocoa powder in a jar or container.
- Pour in the milk and stir well to combine. Ensure there are no clumps.
- If using, add sweetener and stir again.
- Cover the container and refrigerate overnight, or for at least 4 hours.
- Stir before serving. Add toppings if desired.
Notes
- For a thicker consistency, use less milk or add more chia seeds.
- You can add toppings like fresh berries, nuts, or seeds before serving.
- Adjust sweetness to your preference.
- Prep Time: 5 min
- Cook Time: 0 min
- Category: Breakfast
- Method: No-Cook
- Cuisine: American