Description
A quick and easy ramen noodle stir-fry with minimal ingredients.
Ingredients
- 1 package ramen noodles
- 1 tablespoon soy sauce
- 1 tablespoon sesame oil
Instructions
- Cook ramen noodles according to package directions, omitting the flavor packet. Drain well.
- In a bowl, combine the drained noodles, soy sauce, and sesame oil.
- Toss to coat the noodles evenly.
- Serve immediately.
Notes
- You can add a protein like cooked chicken or tofu for a more complete meal.
- A pinch of red pepper flakes can add a touch of heat.
- Prep Time: 5 min
- Cook Time: 5 min
- Category: Dinner
- Method: Stir-fry
- Cuisine: Asian